Starters

Spicy Indonesian chicken soup with egg and vegetables

Indonesian soup with meatballs and noodles

Spicy Indonesian fish soup

Deep fried spring roll filled with young bamboo and vegetables

With minced meat, fried ebbi and Leek filled spring rolls

Indonesian croquette filled with ragout and vegetables

Ricerol stuffed with herbs, coconut and chopped chicken breast

Indonesian pie filled with pieces of chicken breast and mixed vegetables

Main courses

Spiced fried rice with vegetables and meat, served with pieces of chicken, egg

Spiced fried noodles with vegetables and meat, served with pieces of chicken, egg

Spiced pieces of goat meat, cooked in curry sauce, served with white rice and vegetables

Spiced mackerel, steamed in banana leaves served with white rice and oerap
(mixed vegetables in spiced shredded coconut)

Spiced mackerel, served with white rice and 3 kinds of vegetables marinated in sambal sauce

2 Skewers chickenmeat, 2 skewers goatmeat and 2 skewers with shrimps served in peanutsauce, ketjapsauce and atjar timoen

Speciality ! 3 Skewers made of chickenmeat in peanutsauce serverd with white rice or lontong

Blanched vegetables in gado-gado sauce served with white rice or lontong

Ricetables & Rames meals

(4 or more persons)

Choice of white rice or nasi koening (yellow rice) or nasi goreng (fried rice)
or bami goreng (fried noodle),
2 meat dishes,
3 vegetable dishes,
2 Sate ayam (chicken skewers),
Served with egg, atjar (fresh salad)

(2 or 3 persons)

Choice of white rice or nasi koening (yellow rice) or nasi goreng (fried rice)
or bami goreng (fried noodle),
2 meat dishes,
3 vegetable dishes,
2 Sate ayam (chicken skewers),
Served with egg, atjar (fresh salad)

(4 or more persons)

Choice of white rice or nasi koening (yellow rice) or nasi goreng (fried rice)
or bami goreng (fried noodle),
5 vegetable dishes,
2 Sate tahoe (tahou skewers)
Served with egg, atjar (fresh salad)

(2 or 3 persons)

Choice of white rice or nasi koening (yellow rice) or nasi goreng (fried rice)
or bami goreng (fried noodle),
5 vegetable dishes,
2 Sate tahoe (tahou skewers)
Served with egg, atjar (fresh salad)

(served on a plate)

White rice,
2 meat dishes,
2 vegetable dishes,
Served with egg, atjar (fresh salad)

(served on a plate)

White rice,
4 vegetable dishes,
Served with egg, atjar (fresh salad)

(served on a plate)

The same as Nasi Rames Sumatra. Only it is served with nasi goreng (fried rice)

(served on a plate)

The same as Nasi Rames Sumatra. Only it is served with nasi koening (yellow rice)

(served on a plate)

The same as Nasi Rames Sumatra. Only it is served with noodles (fried noodles)

(served on a plate)

The same as Nasi Rames Sumatra. Only it is served with lontong (pressed white rice)

Satay

In soy sauce marinated pieces of chicken breast, on a stick and served with peanut sauce

In soy sauce marinated pieces of goat meat on a stick, grilled and served with special Indonesian sweet soy sauce

Pieces of tahoe, seasoned, on a stick, served with peanut sauce

Extras

Peanut Sauce

The well known Indonesian chips

Indonesian sweet and sour salad made of freshly cut cucumber, roots and peppers

Desserts

Ice

Indonesian Spice cake (baked in different layers) serverd with whipped cream

Lychees

Indonesian fruit

Scoops of ice with slices of spekkoek served with whipped cream